This set includes a 3-liter glass jar (approx. 3/4 gallon), air-lock lid to seal out contaminants for safe fermentation, and ceramic weights to keep vegetables submerged. Made by Kilner®, trusted by generations of European families for their food preservation supplies. Includes step-by-step instructions and recipes.
This crock is the perfect vessel for making homemade sauerkraut and kimchi, as well as pickling a wide variety of vegetables including beets, beans, carrots and cucumbers. The water trough airlock allows carbon dioxide and other fermentation gases to escape while keeping out air. Includes crock and top, as well as weights that keep vegetables submerged for effective fermentation.
Make up to a half gallon of your own probiotic-rich pickled vegetables in just a few days. Place the ceramic weights on top of the prepared vegetables and seal the jar with the unique air-lock lid that prevents outside air and contaminants from entering. When your pickles are done, simply replace with the storage lid and refrigerate. Kit includes 1/2-gallon glass jar, air-lock with lid, storage lid and two ceramic weights.
It’s easy to make pickles and sauerkraut in this traditional fermentation crock. The time-tested design incorporates a water trough airlock that allows carbon dioxide and other fermentation gases to escape while keeping out air. Includes crock and top, as well as weights that keep vegetables submerged for effective fermentation.
Everything you need to brew your own kombucha is in this easy starter kit! Kombucha is a fizzy fermented tea that’s jam packed with probiotics and antioxidants. It’s been enjoyed for centuries for its numerous health benefits. This kombucha starter kit comes with all the supplies you need to make a gallon of this sweet and tangy tea at home.
Easy-to-use, easy-to-clean slicing lid creates uniform spears that drop right into your canning jar, ready for eating fresh, refrigerating, or being transformed into perfect pickles. No cutting board or knife; simply screw onto your wide-mouth canning jar. Includes recipe for ginger dill pickles. Made by Chef’n®, known for their high-quality, innovative and time-saving kitchen tools and gadgets.
Easy-to-use, easy-to-clean slicing lid creates uniform slices that drop right into your canning jar, ready for eating fresh, refrigerating, or cooking. No cutting board or knife; simply screw onto your wide-mouth canning jar. Includes recipe for pickled ginger. Made by Chef’n®, known for their high-quality, innovative and time-saving kitchen tools and gadgets.
For thousands of years, people have been aging fine wines and whiskey in oak barrels, and for good reason — aging in oak imparts unique flavor profiles that can't be achieved in any other way. The same is true for pickles! Sized for small batches that are big on flavor, this barrel is crafted from white oak that’s lightly toasted to bring out its essence, elevating simple pickled vegetables to gourmet status. Includes recipes.
Keep food scraps out of the landfill and convert them to your own nutritious plant fertilizer. Within days, scraps will become liquid nutrition for your plants. The solids left behind will then compost in about six weeks if mixed into soil. Spray the included compost accelerator (a fermented fruit-extract with active microorganisms) onto scraps to promote faster decomposition and manage odors. Made in Australia.
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