VegTrug Chef's Garden
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Description
- Grow fresh herbs and greens indoors through every season
- Raised-height workspace makes planting, tending and harvesting easy
- Bottom grow space with full-spectrum 50W LED grow light
- Modular trays with removable grates elevate plants and keep messes contained
- Durable, FSC-certified wood frame with indoor/outdoor protection
Bring the experience of the garden indoors with the VegTrug Chef’s Garden—a thoughtfully designed station for growing fresh culinary herbs and greens. Whether you’re starting from seed or cultivating nursery-bought plants, this all-in-one system makes indoor gardening simple, productive, and enjoyable year-round.
At the heart of the design is a powerful 50W LED grow light that mimics natural sunlight, delivering consistent, full-spectrum illumination across the entire bottom growing area. Combined with a raised workbench-style frame and modular tray system, it creates an ideal production environment for everything from microgreens to herbs like basil, chives, and more—without relying on seasonal light or outdoor space.
Designed with both performance and practicality in mind, this indoor garden keeps your space clean and organized (no stressing over spills!) while supporting healthy, vigorous, and delicious growth. The result: fresh, flavorful ingredients always within reach—because when your herbs and greens thrive, your kitchen does, too.
- Overall dimensions: Approx. 45.7"W x 17.3"D x 31.5"H
- Material: FSC-certified cedar frame; polypropylene grow trays
- Finish: Natural wood, treated for indoor/outdoor durability
- Includes: Two (2) grow trays with removable wooden grates
- Light: 50W LED array (50 LEDs, wide-angle dispersion)
- Color temperature: 6,000–6,500K (daylight spectrum)
- Power: 12V DC system with UL-listed 110V adapter
- Light housing: IP66-rated (dustproof and water-resistant)
- Cleanup: Components (except adapter) are easy to wash between seasons
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