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Just cut a ripe avocado in half, remove the pit and slide this slicer through to slice and scoop
at the same time. You'll get uniform slices that are perfect for garnishing meals and
adding to salads.
(based on 1 review)
Reviewed by 1 customer
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(1 of 1 customers found this review helpful)
Not sure yet.
from Mt. Holly, VT
I only used the avocado slicer once so far. The avocado was a little over-ripe, so it didn't slice that cleanly. Also, it seems that the avocado has to be the right size for the slicer. Will try again.
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