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Grow your own with these delicious gourmet varieties of organic seed potatoes. Island Sunshine is a delightful creamy, golden fleshed potato originally grown on Prince Edward Island, with wonderful flavor for boiling or baking. Red Cloud produces intense crimson-skinned tubers with dry flesh that is excellent for baking or boiling. In addition to their great flavor, they store very well. Carola is a sunny yellow potato from Germany that boasts a smooth, creamy texture and exceptional flavor, suitable for baking or frying. Yukon Gold is a yellow-fleshed potato renowned for its outstanding flavor and texture. It’s very versatile — enjoy it baked, boiled, mashed or fried. The Rose Gold variety has a rosy red skin covering a deep yellow mildly dry flesh, perfect for baking or steaming. All-Blue is a delightful novelty with stunning, deep blue skin and flesh. Great flavor and and moist texture, for baking, boiling and colorful salads. Russian Banana is an heirloom fingerling variety with yellow flesh and exquisite flavor. All are organically raised in Maine.
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