DIY Fermentation Creation Kit
NEW | DIY Fermentation Kit for Beginning Picklers — Includes Recipes
- Easy, safe, one-step pickling without cooking, canning or special ingredients
- Safely ferment pickles, kimchi, sauerkraut and vegetables in 1 to 2 weeks
- Airlock seals out contaminants
- Includes half-gallon mason jar
Make your own probiotic-rich pickled vegetables, kimchi and sauerkraut in this easy-to-use kit. The unique jar-top airlock allows safe fermentation by preventing outside air and contaminants from entering. The kit includes a half-gallon mason jar, 3oz. shaker of Redmond’s Real Salt, wooden vegetable pounder, lid kit with airlock and rubber seal, and a recipe card with instructions.
- Glass, wood, rubber, stainless steel, plastic, salt
- Jar: 4-1/4" in diameter x 9-1/2" overall
- Jar opening: 3-3/8" in diameter
- Jar holds 2 quarts
- Made in USA
There are no special shipping restrictions or charges associated with this item. For detailed information about our delivery methods and charges, click here.
We're proud of the fact that this item is shipped to you directly from our warehouse in Vermont, by one of our 250 employee-owners. In-stock items are packed with care and shipped within the next business day to ensure prompt delivery to your home and garden!