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Seminars and Special Events at Gardener's SupplyAt Gardener’s Supply, our goal is to help you discover the joys and rewards of gardening. One way we achieve the goal is our seminar series, which is designed to provide knowledge and inspiration for all gardeners. Unless noted otherwise, events take place at the Burlington store, 124 Intervale Rd., Burlington, VT 05401. 4 Plus 2 PlanTake advantage of our 4 Plus 2 Plan and save. If you’re a Gardener’s Club member, register and pay in full for four seminars and you can attend any two additional seminars of your choice for free (not included: Square Foot Gardening on April 25). If you're not a Gardener's Club member, you can sign up at either store: Williston or Burlington.Registration is required for all seminars. To reserve your space, call the Burlington store: (802) 660-3505. Payment is required at the time of registration. To pay by check, make checks out to Gardener's Supply and send it to: Saturday, Feb. 6Seedstarting 1019-11 a.m. Saturday, Feb. 13The Basics of Vegetable Gardening for Beginners9:30-11 a.m. Learn the basics of starting a vegetable garden. A great class for people who are new to vegetable gardening. Saturday, Feb. 20Soil 101: The Building Blocks of Any Garden9:30-11 a.m. Good soil is the foundation for any garden, including vegetable gardens, perennial beds and pots and planters. For gardeners of all skill levels. Saturday, Feb. 27Ten Design Tips for More Colorful Gardens9:30-11 a.m. Learn how to mix perennials, annuals, bulbs and foliage plants for gardens with impact. Saturday, Feb. 27Branch Out in Your Gardening Adventures with Flowering Shrubs11:30 a.m.-1 p.m. Learn to choose shrubs that add drama, winter interest and colorful flowers. Special emphasis on shrubs that thrive in northern gardens. Saturday, March 6Landscape Design Made Simple9:30-11 a.m. A workshop for people who have lots of ideas for their outdoor living space but aren't sure where to begin. Learn design techniques for creating beautiful landscapes. Saturday, March 13Unusual Vegetables from Around the World9:30-11 a.m.
Charlie will feature little-known vegetables, such as kerala and asparagus beans, as well as unusual heirlooms and new varieties. Saturday, March 20Composting 101: How to Get Yard and Kitchen Scraps Cooking to Create Garden Gold9:30-11 a.m. Learn how to make your own compost, a key ingredient for rich, productive soil. Saturday, March 27Planning for Garden Success9:30-11 a.m. In this combination class we’ll help you design a kitchen garden using Gardener’s Supply’s exclusive Kitchen Garden Planner. It's fun, easy and interactive. Design a garden with your favorite flowers in mind. We'll also cover everything you need to know about growing tried-and-true vegetables. Saturday, April 3Prepping Your Beds for Seedlings 9:30-11 a.m.
Especially for first-time gardeners and people who attended Seedstarting 101. Learn how to prepare beds that yield healthy, vibrant plants. Saturday, April 10Organic Lawn Care9:30-11 a.m.
Organic lawn care doesn't have to be expensive or time-consuming. Learn how to grow a beautiful low-maintenance lawn that's safe for people and pets. Sat, April 17Wild About Fruits: The Planting, Pruning and Maintenance of Growing Fruits9:30-11 a.m. Get the basics on growing blueberries, strawberries and raspberries, as well as a few unusual fruits. Learn techniques for growing productive fruits and berries in a small space. If the weather permits, the class will feature hands-on demonstrations. Saturday, April 24Square Foot Gardening with Mel Bartholomew11 a.m.-12:30 p.m. Learn to grow vegetables with Mel Bartholomew, creator of the "square-foot gardening" approach. Book-signing to follow the seminar. |